Food my father used to cook when I was a child
Because there are no apples at home, and I want to hand in my homework, I made a caterpillar with hawthorn.
A friend's private dish
Cimaotuan is a kind of popular snack. It is called cimaotuan because it is wrapped with glutinous rice. Cimaotuan can be made into sweet or salty ones according to your own preferences. What I make is sweet. It's sweet inside and sticky outside,... ...
My colleagues brought back a few packages of Ejina cream puffs from the Mongolian prairie. They combined with soft caterpillars. They were delicious and lovely. The foam looked at the oven yo Mommy. Is this a caterpillar? It's cute.
It's just in season. It's very convenient to eat. Once the skin is peeled, it can be burned after washing and cutting. It's very convenient and fast. Loofah is a good summer vegetable for the hot housewife who is busy in the kitchen in summer. L... ...
Hot and sour fern root powder is a special snack of the Han nationality in Jiuzhaigou, Sichuan Province. Fresh fern on the mountain of Jiuzhaigou is picked, the pulp is beaten with a wooden stick, and the pulp is baked to powder shape. It tastes... ...
Super rich milk flavor. Cool pudding melts in your mouth. Excellent.